Ad1

Thursday 17 July 2014

Homemade Garam Masala (All spice powder)


Garam Masala is a very common and important spice blend in any Indian household. I have seen my grand mother preparing it, then my Mother and now me. I am preparing this since a long time and very very satisfied with the taste and aroma both. 


We get it very easily in market but taste is never guaranteed. There are various recipes for Garam Masala but I am following my Mother's recipe to the T.


There are many spices involved in this, many recipes include coriander seeds as well, but I prefer to add coriander separately in my gravies, hence don't add. I make it in small batches for a month only, this way it remain fresh. It hardly takes much time to prepare. If you are making it in a big batch then off-course you can, just store it in small airtight containers. Usually when I was in India, I used to keep them in strong sunlight for an hour or two and then used to grind them. But here in London I dry roast them due to lack of sunlight.


Adding a little of it to any curry or gravy takes it to another level. So lets quickly see the ingredients following the method.

Ingredients :
  • Cumin Seeds : 1.5 tbsps
  • Caraway seeds/shahi jeera : 1 tbsp
  • Cloves : 1 tbsp
  • Bay leaves : 6-7
  • Green Cardamom : 1 tbsp (25 approx)
  • Black Cardamom : 6
  • Black Pepper corns : 1 1/2  tbsps (you can adjust it)
  • Nutmeg : 1/2 
  • Star anise : 2 small (optional)
  • Cinnamon Sticks : 4-5 of 3" each
  • Mace/Javitri : 2-3
Method :
  • Dry roast all the ingredients or keep them in strong sunlight for couple of hours.
  • Now let them cool and grind them to a fine powder.
  • Store in an airtight container.
Note :
  • If you want to add coriander seeds to it, then simply add 1/4 cup of coriander seeds to this ratio.
  • If you are adding grated nutmeg, then no need to dry roast it, simply add it in the end and mix well.
Enjoy!!!!!!


Please do share your experiences and feedback with me in the below section of comments or on my Facebook page. I too have a You Tube channel please do visit for all the video recipes. All the links mentioned below :) 
Facebook : https://www.facebook.com/cookwithpriyanka

Thanks & Happy Cooking
Priyanka

21 comments:

  1. Your presentation and shared information are very nice to be look .And the post is also very informative.

    ReplyDelete
  2. which grinder do you use to grind all these spices?

    ReplyDelete
  3. Really interesting post. Loved each and every bit of ideas and images of Garam masala on your blog. Learn more ideas of how to prepare tastiest food using masala ingredients and serve hot and smellfull rich foodies. Read my blog to explore more.
    https://tastyhealthyfoodofindia.wordpress.com/2016/06/13/top-5-unknown-advantages-of-using-garam-masala/

    ReplyDelete
  4. It's important to focus on really important things.

    ReplyDelete
  5. Nice it seems to be good post... It will get readers engagement on the article since readers engagement plays an vital role in every blog.. i am expecting more updated posts from your hands.
    List of Indian Cuisine

    ReplyDelete
  6. In the Indian subcontinent, turmeric is one of the most revered and celebrated spices. We are the leading Online Best Turmeric Manufacturer and Exporter Company in Surat Gujarat India.
    Visit to order -
    Best Turmeric Manufacturer and Exporter Company in Gujarat India

    ReplyDelete
  7. Organic Product Online from Nimbark. We offer organic,healthy and nutritious products whether they are spices, cookies, oils or flour all are organic and full of benefits.

    ReplyDelete
  8. TDS Exporters is one of the Best Spices Merchant Exporter and Manufacturer in Surat Gujarat India. Customers can purchase the most basic and finely ground Spices from the company. Visit to order -

    Best Spices Merchant Exporter in Gujarat India

    ReplyDelete
  9. pepper and cardamom are two important spices.
    Thanks for sharing
    kerala spices online

    ReplyDelete
  10. This comment has been removed by the author.

    ReplyDelete
  11. This comment has been removed by the author.

    ReplyDelete
  12. Nice article..It is really interesting to read. It is said that Kerala masala is a blend of spices like coriander, cumin, fennel, cinnamon, cardamom, cloves, and black pepper which makes the food aromatic and super tasty. If you are looking for pure and authentic Kerala Masala Powders check out Kerala Spices Wholesale. The health benefits of these spices are immense to stay healthy

    ReplyDelete
  13. Thank you for sharing such an insightful piece of information. The flavor that turmeric add to our dishes is simply unmatchable and if you are thinking to buy bulk quantities of turmeric, then you can connect with verified Turmeric exporter on Tradologie with ease.

    ReplyDelete
  14. Nice and informative blog! This type of information ensures unmatched quality and purity of the product.
    If you want to know about Best Turmeric Powder Exporter in India then you can click here.
    Thanks for sharing.

    ReplyDelete
  15. This comment has been removed by the author.

    ReplyDelete