Monday, 14 October 2013

Jhatpat Coconut Ladoos

The coconut ladoos are all time favorite. They are prepared on many occasions and festivals/Puja. So me too prepared them on this Navratra :))). And why only pujas, when u have unexpected guest at home, this is the best way to impress them :). Their are several ways of preparing it, but I am always keen of preparing something quick and easy-peasy. So here is the quick and easy way for making them which do not require any cooking, mix everything, make balls and they are done. I am sure that you guys will love for sure :)

  • Dry desiccated coconut – 1 cup
  • Milk Powder – 1 cup
  • Powdered Sugar – 1/3 cup
  • Green Cardamom powder – 1 tsp
  • Lukewarm Milk – 1/4 cup (For kneading the dough)
  • Raisins – 2 tbsp (For garnishing)
Mix all the dry ingredients in a bowl now knead soft dough by adding a little milk. Do not add entire milk in one go, add it as required. Make small balls and garnish it with raisins. Your laddoos are ready.


Thanks & Happy Cooking
Priyanka :)


  1. Great...recipe quick n delicious :) keep up the good work

  2. Love this version of yours :) can it be prepared with fresh coconut too? and how many laddoos u can make with this quantity?

    1. I think yes you can make with fresh coconut as well :)
      I prepared 9 small sized from this quantity :)

  3. Great recipe..had all the ingredients in hand.. Made them just now..they are delicious.. The quickest laddo ever made.. Thanks a lot ��

    1. The pleasure is all mine. Glad that you liked them :)